A blog about my experiments with food
Creamy, flavorful and cheesy chicken and broccoli pasta casserole with a twist! Holiday season is here! Looking for a dish for your holiday soirées that is guaranteed to impress and entertain? With minimal cooking, look no further than this easy to make casserole. Curried chicken …
Perfect Pre-Fall bread for your morning coffee! Ready to embrace the Fall but not ready to let go of Summer yet? I’m totally with you. It’s that time of the year when you are enjoying the precious last few weeks of Summer and preparing to …
Delicious and refreshing watermelon salad for hot summer days! Thanks for stopping by and checking out this exciting watermelon and grilled peach salad. Yes, I said exciting- I know it’s hard for most of us to think of a salad as exciting, but I promise …
Easy chicken dinner in under 30 minutes. This was another dish I cooked the same day I made the broccoli and mushroom pilaf. I had made the pilaf while I catching up with my friends and by the time we were done, it was almost …
Calling all dark chocolate lovers to join me in trying this daring recipe! The past few months gave me an opportunity to try out different biscotti recipes at home, like the pistachio cranberry biscotti that I posted before. I’ve been thinking of different ways to …
Fresh ripe mangos with delicious crunchy topping! How can I go through summer without posting a recipe that uses mangos? As soon as the summer months arrive, I splurge on all the summer fruits like mangos, peaches and cherries as they are hard to find …
One-pot aromatic toasted rice with broccoli and mushrooms! Like many of us, the pandemic gave me a chance to re-connect with many of my friends, including my four best friends from high school. We now meet online on Sunday mornings and this has become a …
As I had promised, here’s the recipe for mashed tapioca/cassava to go along with the spicy Kerala style fish curry. Mildly spiced tapioca in this preparation and the spicy, tangy fish curry is a one-of-a-kind combination that every seafood lover needs to try at least …
