A blog about my experiments with food
Creamy, rich and lightly spiced egg curry with coconut milk. Egg molee/moilee/molly- is a traditional Kerala recipe. I am not sure of the right way to spell it and I think the difference is in the pronunciation as we have around 30 dialects in Malayalam. …
A twice cooked South Indian chicken dish that packs the heat. Roasted chicken curry is a semi-dry and delicious blend of marinated chicken, curried and roasted. Every so often I find myself wishing I had written down my mom’s recipes at some point. I’m always …
Easy to make shrimp cakes with a crispy crust and tender shrimp on the inside! Coming from southern India, my love for seafood is inexplicable. I especially love shrimp in any form, be it in a sushi roll, as a curry, roasted, deep fried,….you get …
Creamy, flavorful and cheesy chicken and broccoli pasta casserole with a twist! Holiday season is here! Looking for a dish for your holiday soirées that is guaranteed to impress and entertain? With minimal cooking, look no further than this easy to make casserole. Curried chicken …
Easy chicken dinner in under 30 minutes. This was another dish I cooked the same day I made the broccoli and mushroom pilaf. I had made the pilaf while I catching up with my friends and by the time we were done, it was almost …
